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Basque Burnt Cheesecake

RM149.00

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Description

This traditional crustless cheesecake originates from the Basque locale of France, hence the name. Its flaky yet lovely burnt exterior that comes with a bitter aftertaste, combined with the super velvety interior that is oh so sweet, make this cake a perfectly balanced dessert or as the Basque-speakers called it, β€œetxeko biskotxa” which means β€œcake of the house”.

Additional information

Cake Size

1kg

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